6 Must-Try Indian Street Foods to Warm Up Your Winter Evenings

From smoky bhutta to sweet gajar ka halwa, Indian winters are made special by street foods that warm the body and delight the taste buds. These six classics are the perfect companions for chilly evenings.

6 Must-Try Indian Street Foods to Warm Up Your Winter Evenings

Winter in India is incomplete without indulging in the comforting flavors of street food. From smoky corn to piping hot pakoras, these desi delights not only satisfy cravings but also keep you cozy during chilly evenings. Here are six street food favorites you shouldn’t miss this season:

  1. Bhutta (Roasted Corn)

    Fresh corn cobs roasted over open flames, seasoned with lemon, salt, and chili—an all-time winter classic enjoyed across the country.

  2. Gajar Ka Halwa

    A slow-cooked carrot dessert enriched with ghee, milk, and dry fruits. This sweet treat is a winter staple at street stalls and a favorite for its warmth and richness.

  3. Ram Ladoo

    A Delhi specialty made of crispy lentil fritters, topped with grated radish and tangy chutney—perfect for a cold evening snack.

  4. Moong Dal Chilla

    Nutritious and protein-packed lentil pancakes, served hot with butter or chutney. A wholesome street food option during winter.

  5. Hot Soup Cups

    Street vendors serve steaming cups of vegetable or chicken soup, offering comfort and warmth on chilly nights.

  6. Pakoras

    Crispy fritters made with onions, potatoes, or leafy greens. Best enjoyed fresh out of the fryer with a cup of masala chai.

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